Food safety experts from across Europe are due meet in Brussels to address the scandal over mislabelled horsemeat.
The EU Standing Committee on the Food Chain will draw up
plans for large-scale testing of beef products to check if they contain
horse DNA.
On Thursday the French government suspended the licence of
processing firm Spanghero, saying it had "knowingly" sold horsemeat as
beef.
In the UK three people were arrested for suspected fraud in meat sales.
The widening scandal has affected at least 12 countries and
raised questions about the complexity of the food industry's supply
chains across Europe.
The previously little-known committee is suddenly the focus
of attention, and the plans it comes up with could eventually have a
huge impact on consumer confidence in the food being eaten in Europe,
the BBC's Matthew Price in Brussels says.
The experts from all 27 EU countries will try to devise
accurate random tests to determine how the scale of the mislabelling of
horsemeat.
The will also draw up plans for separate tests to assess the
scale of contamination with phenylbutazone or "bute"- a veterinary
medicine considered potentially harmful to humans.
Their proposals will still have to be approved by EU ministers.
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